A new study published in the prestigious journal Proceedings of the National Academy of Sciences takes some of the mystery out of how aggressive weeds like Palmer amaranth and common waterhemp developed resistance to glyphosate herbicides so quickly. Researchers from Kansas State University have discovered that these pigweeds develop extra-chromosomal circular DNA (eccDNA), genetic material that […]
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On February 6, 2018, the National Resource Defense Council (NRDC) sent a senior scientist, Dr. Jennifer Sass, to Capitol Hill to testify before the House Committee on Science, Space and Technology during a hearing called “In Defense of Scientific Integrity: Examining the IARC Monograph Programme and Glyphosate Review.” IARC’s “reputation and integrity” have been under […]
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Across all of Brazilian agriculture, pesticide use rose 1.6-fold between 2000 and 2012, and increased 3-fold in soybean production. The majority of these increases were driven by pest management challenges on fields planted to genetically engineered (GE) corn, soybeans, and cotton. The land area in Brazil devoted to GE crops rose from 3 million hectares […]
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The German media outlet Deutsche Welle, or DW, has produced a compelling video report called “Glyphosate – The Sick Children of Argentina” about the rise of childhood cancers in Argentina, a country where 300 million liters of glyphosate is applied on GMO crops each year, in particular tobacco, cotton, and soybeans. Over the last decade in […]
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Note — On October 11, 2017, Carey Gillam gave an invited address before the joint committee of the European Parliament’s Joint Session on Glyphosate held in Brussels, Belgium. Her presentation was filmed and posted on the European Parliament’s website. Hygeia Analytics has augmented Ms. Gillam’s presentation, drawing on her slides and our timeline of the […]
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While Bayer’s $57 billion deal to acquire Monsanto has received regulatory approvals in most of the world, it has not in the European Union. EU competition law is, in general, stricter than U.S. law. There are also huge differences, especially now, in willingness to enforce existing competition laws in Europe versus the U.S. An active […]
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A significant body of research now suggests that dietary exposure to glyphosate can alter the microbiome in the human stomach. One outcome of shifting the microbiome in the human GI track is what is often referred to as “sour stomach.” Anyone who has experienced a sour stomach knows what it is (but perhaps not by […]
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The headline to a July 25, 2017 story in the New York Times announces “Traces of Controversial Herbicide Are Found in Ben & Jerry’s Ice Cream.” Glyphosate herbicide in ice cream? How could this be? In her story, Stephanie Strom explains the “who, how, and why” of the testing of Ben & Jerry’s ice cream […]
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Our paper entitled “Concerns over use of glyphosate-based herbicides and risks associated with exposures: a consensus statement” came out February 17, 2016 in the journal Environmental Health. It was written by John Peterson Myers, Michael N. Antoniou, Bruce Blumberg, Lynn Carroll, Theo Colborn, Lorne G. Everett, Michael Hansen, Philip J. Landrigan, Bruce P. Lanphear, Robin Mesnage, Laura N. Vandenberg, Frederick S. vom Saal, Wade V. Welshons and Charles M. Benbrook. According to BioMed Central, publisher of Environmental Health, our glyphosate […]
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The Trump Administration started the process of re-negotiating NAFTA this week. One wonders if the rapidly spreading populations of U.S. born and bred glyphosate-resistant waterhemp in Ontario will be on the agenda. The first Canadian glyphosate-resistant (GR) waterhemp was discovered in 2014 in Lambton County, Ontario. In 2015, GR waterhemp was confirmed in 40 fields […]
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