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Dietary Risk Index System

The Dietary Risk Index, or DRI, is a complex analytical system that quantifies the relative risks stemming from pesticides in food. The DRI value for a given food-pesticide combination takes into account the level of residues in the food, the chronic toxicity of the pesticide, and the typical number of grams in a single serving […]

Applications of the Dietary Risk Index (DRI)

The Dietary Risk Index, or DRI, is an analytical system that quantifies the relative risks of pesticide residues in food. The DRI takes into account the known toxicity of a pesticide, allowing us to rank, based on current science and regulatory standards, the risk posed by certain foods. Access the interactive online interface and other […]