Search results for “glyphosate”:
While Bayer’s $57 billion deal to acquire Monsanto has received regulatory approvals in most of the world, it has not in the European Union. EU competition law is, in general, stricter than U.S. law. There are also huge differences, especially now, in willingness to enforce existing competition laws in Europe versus the U.S. An active […]
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As predicted, the EPA has announced that it will allow use in 2018 of dicamba on dicamba-resistant soybeans and cotton, despite the serious problems that occurred in 2017. The acting chief of the herbicide branch, Reuben Baris, said the EPA has not yet decided on the “safeguards” it will impose in a September 19, 2017 […]
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A highly-respected farm magazine editor, Greg Horstmeier, has called a spade a spade re the unfolding, dicamba crop-damage train wreck occurring across corn-soybean country. This is a must-read piece, because of the important historical context it provides. Horstmeier’s play-by-play of how we got here is a chilling account of how badly farm industry leaders and […]
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Paul Thacker’s latest piece on biotech industry efforts to influence media coverage and discredit scientists who raise questions about the impact of GE crops appears in The Progressive and is entitled “Flacking for GMOs: How the Biotech Industry Cultivates Positive Media.” Thacker tells the story of the genesis and funding of two “bootcamps” for science […]
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The U.S. Farmers and Ranchers Alliance is one of the well-funded, influential organizations seeking to educate the public about all-things-agricultural (albeit, mostly conventional ag). They address food and farming-related economic, trade, federal policy, conservation, food safety, biotech, and research issues. Their CEO, Randy Krotz published an opinion piece July 6, 2017 in AgriPulse, a widely […]
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Note to Hygeia Analytics Readers — I sent the following May 13, 2017 letter to individuals in the Sherman County government and the local weed control district. These individuals are responsible for acting on an almost unbelievable new policy, given April Fool’s day is long past. Sherman County, located in north-central Oregon near the great […]
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Andrew Kniss is a professor at the University Wyoming whose research is partially funded by the pesticide and biotech industry. My research over the last ~15 years has been substantially funded by organic food companies, and foundations that hope to support bio-based innovation in agriculture that leads to healthier food and a lighter environmental footprint. (For […]
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No, this is not a belated April Fools prank, but a real mystery coming out of dairy farms in the Midwest. Over a 35-year career in dairy cow nutrition and health management in Wisconsin, Dieter Harle has witnessed many changes in farm management, cow nutrition, and cow health and longevity. At a presentation March 28, […]
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Farm magazines and rural, Midwestern airwaves are full of stories and advertising for the latest herbicide-based solutions for corn and soybean fields infested with multiple, herbicide-tolerant weeds. Perhaps the most challenging is glyphosate-resistant waterhemp. In a March 29, 2017 Farm Industry News story by Willie Vogt entitled “Taking on weed resistance”, weed management experts describe […]
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The conclusion of a provocative, March 2017 commentary in JAMA Pediatrics is short and to the point – “…processed food is an experiment that failed.” The author, Dr. Robert Lustig, is a pediatric endocrinologist at U.C. San Francisco. He has carried out multiple studies on the impact of diet on children’s growth, development, and metabolic diseases. […]
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