Hygeia Analytics has featured news and blogs on organic integrity the last two weeks, beginning with our August 27th coverage of the cover story “Produce Without Pesticides” in the October 2020 issue of Consumer Reports. On that same day Hygeia was proud to share an excellent guest blog by Larry Jacobs, founder and President of […]
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By: Brian Baker Brian is a scientist specializing in organic practices, standards, and regulations. He has analyzed the impacts of organic food and farming on the environment and human well-being for several decades. Demand for organic food in the US continues to grow, but the domestic supply has been unable to keep pace. Sales […]
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On March 6, 2017, Hygeia posted a guest blog by Lynn Clarkson, then President of Clarkson Grain, one of the largest suppliers of U.S. grown organic and non-GMO grain and soybeans in the domestic and global market. His blog was based on a letter Lynn had sent to several newly minted Trump Administration officials, in […]
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Note from Hygeia — We invited Larry Jacobs (far right in photo), founder and president of Del Cabo and Jacobs Farm, to share his experiences in producing organic herbs and vegetables free of non-compliant pesticide residues. His history with illegal pesticides on organic foods spans decades. He has lost crops and markets in his company’s […]
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By: Dr. Chuck Benbrook Many people ask me — Why the big punitive damage awards in the Roundup-Non-Hodgkins Lymphoma (NHL) litigation? Easy answer — Monsanto’s (now Bayer’s) lousy product “stewardship” behavior. Company representatives and others up and down the herbicide supply chain have been reassuring Roundup users for almost a half-century that Roundup is as […]
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Hygeia Note — A lively discussion has unfolded on GM_Ag focused on a novel COVID-19 drug therapy — inhaled budesonide, along with antibiotics and zinc. Many questions arose over the thin and anecdotal evidence suggesting that budesonide-based therapy is the magic COVID-19 cure sought the world over. But the exchanges also yielded a compelling analysis […]
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The unfolding litigation over the contribution of Roundup use and exposure to over 100,000 cases of non-Hodgkin lymphoma (NHL) in the U.S. has been one of the biggest food and ag stories worldwide for a couple of years now. Just a few weeks ago, Bayer/Monsanto announced a $10 billion-plus settlement of a majority of the […]
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Thanks to Dan Flynn and Food Safety News for highlighting the likely causes of three E. Coli 0157:H7 outbreaks in romaine lettuce in 2019. These contamination episodes sickened at least 188 people. According to the Food and Drug Administration (FDA), cattle fecal matter from nearby feedlots caused all three of the 2019 E. Coli O157:H7 […]
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A consortium of environmental groups are urging EU policy makers to do more to protect declining insect populations as part of the European “Green Deal.” As ABC news has reported , the EU’s sweeping climate proposal seeks to make Europe “the first climate-neutral continent.” It calls for, among other things, several major ag and land […]
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In a new piece published online June 9, 2020 by Environmental Health News, we survey some of the ramifications of the recent decision by the 9th Circuit Court of Appeals vacating the EPA’s 2018 conditional registration of post-emergent applications of dicamba on GMO soybeans and cotton. The unexpected court ruling is unprecedented in three ways: […]
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