Search results for “soybeans”:

Dietary Risk Index (DRI) Lookup Tools

These interactive tools access and analyze data within the DRI Analytical System to report food/pesticide combination DRI values based on selection criteria chosen by the user.  The system allows users access to hundreds of thousands of pesticide residue values, and can produces thousands of tables depending on the selection criteria chosen. Follow these links for […]

Herbicide Resistant Crops

Historical Documents “Monsanto’s modified soya beans are cracking up in the heat,” New Scientist, 1999 “Yield Potential and Response of Roundup Ready Soybean Varieties to Raptor or Pursuit Herbicides,” Kansas State University, 1998 “Performance of Transgenetic Soybeans- Northern US,” University of Wisconsin – Madison, 1998 Technical Paper by Dr. Benbrook on GE traits in midwestern corn […]

Yields

General Impacts of Biotech Organic vs. Conventional See also: Global Food Security Organic Farming Systems Soil Health Ag Biotech Nutrient Decline General “Is There a Yield Penalty with Continuous Corn?” from Corn and Soybean Digest, 2013 2013 paper in the International Journal of Agricultural Sustainability, “Sustainability and innovation in staple crop production in the Midwest” “Identifying Factors […]

Labeling

Click here to view additional related posts Historical Documents Other Resources Historical Documents “Evolution of the Demand for Non-GMO Corn and Soybeans,” Robert Wisner (Iowa State University), 1999 “Announcing California Right To Know Genetically Engineered Food Labeling Ballot Initiative,” 1999 “Genetically Modified Crops: Guidelines for Producers,” Iowa Grain Quality Initiative, 1999 Remarks from Edward Groth […]

Regulation of GE Crop Technology

Click here to view additional related posts Historical Documents Historical Documents Transcript of testimony from Mark Silbergeld of Consumers Union during hearings on biotechnology before the Senate Committee on Agriculture, 1999 “Genetically Modified Crops: Guidelines for Producers,” Iowa Grain Quality Initiative, 1999 “Evolution of the Demand for Non-GMO Corn and Soybeans,” Robert Wisner (Iowa State University), […]