2016, Misiewicz and Shade, “Organic Food and Farming as a Tool to Combat Antibiotic Resistance and Protect Public Health,” The Organic Center Critical Issue Report

2015, FDA, “Summary Report on Antimicrobials Sold or Distributed for Use in Food-Producing Animals”

2016, Srednicka et al, Org. vs Conv. Meat Products Meta-Analysis, Supplementary Data

2016, Srednicka et al, Org. vs Conv. Meat Products Meta-Analysis, Appendix

2010, Dr Benbrook Presentation (slides), “The Science of Organics”

2016, Srednicka et al, Org. vs Conv. Meat Products Nutrient Content Meta-Analysis, in “British J. of Nutrition”