Note — On October 11, 2017, Carey Gillam gave an invited address before the joint committee of the European Parliament’s Joint Session on Glyphosate held in Brussels, Belgium. Her presentation was filmed and posted on the European Parliament’s website. Hygeia Analytics has augmented Ms. Gillam’s presentation, drawing on her slides and our timeline of the […]
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Note: Thanks to Mary-Howell Martens for permission to share with HA readers her reflections from a speaking engagement at a recent Youth Climate Summit. Mary-Howell is an organic grain farmer who also manages an organic feed and seed business in upstate New York, Lakeview Organic Grains. We had an interesting experience this week, speaking to […]
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Note — Guest blog by Steve Smith, Director of Agriculture, Red Gold, and founder and chairman of the Save Our Crops Coalition (SOCC). It is a lightly edited version of an October 14, 2017 email update sent by Steve Smith to the active members of SOCC. At the request of readers, more information is included on […]
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As predicted, the EPA has announced that it will allow use in 2018 of dicamba on dicamba-resistant soybeans and cotton, despite the serious problems that occurred in 2017. The acting chief of the herbicide branch, Reuben Baris, said the EPA has not yet decided on the “safeguards” it will impose in a September 19, 2017 […]
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Out west in Washington State, Stemilt is rapidly expanding the acreage producing organic apples. Its supply of organic apples will be up 55% in 2017, compared to the 2016 crop. Honeycrisp volume will rise 250%, and fuji volume will be up 90%. Today, about 30% of Stemilt’s extensive apple acreage is managed organically. Virtually all […]
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Timothy Wise has written a chilling account of the genesis of Malawi’s new seed policy in an Op-Ed entitled “Did Monsanto Write Malawi’s Seed Policy?”. The piece appears on the Foodtank website . In short, the answer is basically yes. Dr. Wise directs the Land and Food Rights Program at the Small Planet Institute, and is […]
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A Professor of Geography at Macalester College in Saint Paul, Minnesota, Dr. William G. Moseley, has written a short, compelling essay in Geographical Review that explains clearly why genetically engineered crop technology, and particularly today’s GE crops, are not now and never will contribute in a meaningful way to global food security. First, Moseley explains […]
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The U.S. Farmers and Ranchers Alliance is one of the well-funded, influential organizations seeking to educate the public about all-things-agricultural (albeit, mostly conventional ag). They address food and farming-related economic, trade, federal policy, conservation, food safety, biotech, and research issues. Their CEO, Randy Krotz published an opinion piece July 6, 2017 in AgriPulse, a widely […]
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National Geographic ran a June 15, 2017 story by Sarah Gibbens entitled “Renewable Energy Record Set in the U.S.” It’s opening paragraph reports the good news – “The U.S. set a new renewable energy milestone in March, in data released Wednesday. For the first time, wind and solar accounted for 10 percent of all electricity […]
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Guest Blog Note to Readers: In May 2017, a series of messages were posted on organic_ipm@googlegroups.com and the e-list for the Northeastern IPM Center (see the Join the Conversation link on the top right of this News and Information page). Fred Kirschenmann of Stone Barns Center for Food and Agriculture and the Leopold Center for Sustainable […]
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