Search results for “pesticide exposure”:
The results are in on one of the first, large-scale studies on organic food consumption and cancer risks and they are significant and encouraging. It is widely recognized we need to do much more in preventing cancer, as opposed to treating it, and this study suggests that organic food may be an important piece of […]
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With neonicotinoid insecticides under fire for contributing to pollinator decline, Dow AgroSciences is pushing its sulfoxaflor insecticide as an alternative. As Environmental Health News reports, Dow applied to the EPA for an expansion of the registration of sulfoxaflor to allow use on “rice, avocados, residential ornamentals and at tree farms and greenhouses.” But, is this new […]
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In an experiment conducted in Missouri, researchers have identified Palmer amaranth that is resistant to six herbicides. Amaranthus palmerii is a one tough weed. When full grown, at its base, stalks can match the circumference of a man’s wrist. One plant can set over 400,000 seeds. It has a long history of herbicide resistance, and […]
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A research team from the Department of Integrative Biology at the University of Texas in Austin has made an important contribution to the body of research seeking to answer this key question: Is the world’s most heavily used pesticide (glyphosate) contributing to the widespread decline of honeybees and other pollinators? Glyphosate is the #1 herbicide […]
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First, the back story. Over the years, the USDA has almost always sided with pesticide manufacturers and farmers, in opposition to EPA efforts to curtail or end the use of high-risk pesticides. The arguments advanced by the USDA are always basically the same: There are no viable alternatives to this pesticide. Consumers will face food […]
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Fall application of glyphosate is getting a closer look in Canada. The “Keep it Clean” campaign, a joint operation of a trio of industry groups (Canola Council of Canada, Cereals Canada, and Pulse Canada), educates growers about pesticide residue limits and other guidelines, with a particular focus on export markets. One of their main focus […]
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It is a badly kept secret in Washington, D.C. that the USDA , and the U.S. government as a whole, does more to slow the growth in organic farming than support it. There are several ways that the USDA, other government agencies, and the Congress bring about this unfortunate outcome. #1 Denial of Consumer Health […]
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On February 6, 2018, the National Resource Defense Council (NRDC) sent a senior scientist, Dr. Jennifer Sass, to Capitol Hill to testify before the House Committee on Science, Space and Technology during a hearing called “In Defense of Scientific Integrity: Examining the IARC Monograph Programme and Glyphosate Review.” IARC’s “reputation and integrity” have been under […]
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While Bayer’s $57 billion deal to acquire Monsanto has received regulatory approvals in most of the world, it has not in the European Union. EU competition law is, in general, stricter than U.S. law. There are also huge differences, especially now, in willingness to enforce existing competition laws in Europe versus the U.S. An active […]
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Note — Guest blog by Steve Smith, Director of Agriculture, Red Gold, and founder and chairman of the Save Our Crops Coalition (SOCC). It is a lightly edited version of an October 14, 2017 email update sent by Steve Smith to the active members of SOCC. At the request of readers, more information is included on […]
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