A tipping point for the ages occurred in 2016 with the election of Donald Trump. Such dramatic changes almost always reflect deep and strong undercurrents that have built up over time. Several are unfolding now in the food and agricultural arena. I spent the first week of 2017 in the U.K., meeting with colleagues at […]
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Click here to view additional related posts Antibiotic Resistance The Organic Center Critical Issue Report: “Organic Food and Farming as a Tool to Combat Antibiotic Resistance and Protect Public Health,” 2015 2015 Report from the FDA on Antimicrobials in Food-Producing Animals Article in Nature: Scientific Reports about antibiotic residues in agricultural soils, 2015 2017 Dr. Benbrook […]
